Tuesday, August 04, 2009

Long Beach, Fanny Bay

Just back from a meander up-island, starting with Long Beach



where we enjoyed a side trip to Tofino and stumbled upon SoBo for supper. Some lovely food, including a smoked fish appetizer



grilled oyster with miso-mayo



mushroom enchilada



beet, goat cheese and walnut salad



and enormous scallops with a risotto cake



Walked a trail where local berries were ripe for picking: salmonberries, salal berries, huckleberries and thimbleberries.




On to Fanny Bay where supper featured some magnificent grilled spot prawns (from the Fanny Bay Oysters Fish Shop at Buckley Bay).

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